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CEO 2015 konferencija, Banja Luka
31 - 31.10.2015.
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Konferencije - Arhiva
prof Željka Marjanović-Balaban
Banja Luka
Republic of Srpska, Bosnia and Herzegovina
Radovi na sistemu eKonferencije.com
PLIJESNI I MIKOTOKSINI U ZAČINIMA
SAVREMENI NANOHIBRIDNI MATERIJALI ZA POBOLJŠANU ANTIMIKORBNU AKTIVNOST
FTIR – METHOD FOR THE RAPID DETECTION OF GLUTEN IN FOOD PRODUCTS
THE INFLUENCE OF COLD ATMOSPHERIC PLASMA ON GLIADINS EXTRACTED FROM GLUTEN FREE FLOUR
Chemical composition of industrially produced of juniper berry essential oil (Juniperus communis L.) from the Republic of Srpska
THE INFLUENCE OF COLUMN TEMPERATURE ON THE EFFECTIVENESS OF CHROMATOGRAPHIC SEPARATION GLIADIN PROTEINS FROM FLOUR
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